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Cepparello, Isole e Olena 2007

RegionItaly
SubregionTuscany
ColourRed
TypeStill
Grape VarietySangiovese

View all vintages of this wine | View all wines by Isole e Olena

Colour Region Vintage Wine Size Cs Bts Price IB GBP Per Score
Italy2007Cepparello, Isole e OlenaBT10820.001296 AG1291.11111066666796.0096.00Cepparello, Isole E Olena0.75
Italy2007Cepparello, Isole e OlenaMG10820.00696 AG691.11111066666796.0096.00Cepparello, Isole E Olena1.5
Wines are offered subject to remaining unsold. E&OE.

Tasting Notes

The 2007 Cepparello comes across as rich, round and totally seductive in this tasting. Stylistically, it shares many attributes with the 1990 and 1997, although in my view it is more elegant than those wines. There is an immediacy about the 2007 that is highly appealing, and which will make the wine accessible relatively early. Layers of fruit build beautifully to an exciting crescendo of aromas and flavors. This is an undeniably sexy Cepparello.

96
Antonio Galloni, vinous.com, June 2012

The 2007 Cepparello (Sangiovese) makes a case for itself as one of the finest wines ever made at Isole e Olena. It is an open, sublime Cepparello endowed with tons of clarity and definition. The ripe red fruit floats on a core of refined, silky tannins that caress the palate with exceptional elegance and finesse. As the wine sits in the glass its inner perfume gradually emerges, leading to an eternal, beautifully crafted finish. The ripeness of the vintage is beautifully balanced by the acidity that is the trademark of Sangiovese grown in these hillside plots. Simply put, this is an utterly thrilling wine that will be a joy to follow over the coming years. In many ways, the restraint, elegance and polish all suggest Cepparello is the Haut-Brion of Tuscany's high-end, pure Sangioveses. The 2007 Cepparello was fermented in wood uprights and saw three weeks of contact on the skins. Malolactic fermentation took place in equal parts steel and French oak. The final blend was assembled and the wine was subsequently aged in French oak barrels (1/3 new) for 18 months. Anticipated maturity: 2015-2027.

96
Antonio Galloni, RobertParker.com (0510), May 2010
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.