| Region | |
|---|---|
| Subregion | Germany > Mosel |
| Colour | Sweet White |
| Type | Still |
View all vintages of this wine | View all wines by Le Gallais, Egon Müller
This Auslese made from a selection of botrytized fruit made early in the harvest proves quite closed at first and only gradually develops its
beautifully complex nose of pear, apricot, mango, bergamot, whipped cream and smoky slate, all wrapped into a touch of volatile acidity at this early
stage. The wine proves beautifully creamy and refined as pear, honey and passion fruit drive the juicy and delicately exotic flavors on the palate. It
leaves a gorgeously creamy feel in the long and delicately zesty finish. This lives from complexity and multi-layered finesse with almost BA-styled
presence. What a gorgeous noble sweet wine in the making! 2031-2056
