Barolo La Serra, Roberto Voerzio 2011
In 2011, the Barolo Le Serra benefits from its slightly higher elevation and cooler micro-climate, both of which give the wine an added element of freshness that is needed. Dark red stone fruits, flowers, spices and leather are all supported by the characteristic firm La Serra tannins, but the 2011 has a little more mid-palate depth and overall volume that serves to balance some of the angular contours that can be present. A gorgeous and complete wine, the La Serra is also an overachiever in 2011. 2017 - 2031
|Score: 95||Antonio Galloni, vinous.com, March 2015|
A juicy and savory red with berry, tile and dried flower character. Full with velvety tannins and a fresh finish. Very pretty. Better in 2017.
|Score: 94||James Suckling, JamesSuckling.com, April 2015|
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