Bourbon is the name given to whiskey produced in Kentucky, USA (though not exclusively), which is made from a grain based mixture, with the most part being corn.
The use of charred oak barrels for aging produces whiskey that has a sweet, caramel style.
Bourbon is the name given to whiskey produced in Kentucky, USA (though not exclusively), which is made from a grain based mixture, with the most part being corn.
The use of charred oak barrels for aging produces whiskey that has a sweet, caramel style.
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