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Haut Brion 1997

RegionBordeaux
Subregion France > Bordeaux > Left Bank > Pessac-LĂ©ognan
ColourRed
TypeStill
Grape VarietyMerlot/Cabernet Sauvignon/Cabernet Franc

View all vintages of this wine | View all wines by Haut Brion

Label

Tasting Notes

89
Robert Parker, Bordeaux Book (4), December 2003

This light to middle-weight Haut-Brion exhibits an evolved, sweet red and black currant nose with notions of scorched earth, minerals, and tobacco. Although not big, it exhibits fine ripeness, harmony, and elegance, velvety tannin, and sweet fruit presented in a charming, open-knit, evolved format. The wine may develop even more complexity, meriting a higher score. Anticipated maturity: 2001-2014.

89
Robert Parker, Wine Advocate (128), April 2000

The 1997 Haut Brion displays a deep, saturated ruby/purple color, as well as an excellent, evolved nose of black fruits, minerals, earth, and pain grille. It is a wine of finesse and rich fruit rather than one of power, structure, and volume. Medium-bodied, lush, and remarkably easy to drink. This wine should evolve quickly, and keep for 15+ years. Anticipated maturity: 2001-2015.

89/90
Robert Parker, Wine Advocate (122), April 1999
91/93
Robert Parker, Bordeaux Book (3), November 1998

It is an unqualified success, and among the finest of the first-growths. The color is an opaque ruby/purple. The evolved nose offers up aromas of tar, tobacco, and sweet, jammy plum and black currant fruit. Medium-bodied with exceptional harmony, low acidity, and sweet tannin, it boasts a surprisingly long, sedustive, pure finish. As the wine sat in the glass, more chocolate, tobacco, and black fruits emerged. Yet the 1997 is a silky-textured, luscious Haut-Brion that will drink well when released, and last for two decades.

91/93
Robert Parker, Wine Advocate (116), April 1998
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.