Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous. The 1970 is a monumental vintage port and one of the greats of the vintage. It begs to be drunk now, although it will last for at least another two decades.
|Score: 93||Robert Parker, Wine Buyers Guide (2), January 1989|
|Score: 94||James Suckling, Wine Spectator|
Raisiny, spicy, mellow. Lovely. Vigorous. Lots to it. This should keep going strong for the next 25 years. Drink 2000-2025. Date tasted 22nd Sep 08.
|Score: 18.5||Jancis Robinson MW, JancisRobinson.com, September 2008|
© 2001-2020 Farr Vintners Ltd.