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This is perhaps even more floral than the Richebourg and every bit as spicy on the ultra-pure, cool and remarkably elegant mix of red and blue pinot fruit, red currant and wild red berries that are openly mineral-inflected. As with all of the DRC '10s, the equally stony flavors and supporting tannins are extremely fine and while there is ample power and vibrancy, the palate feel is all silk and satin. To be sure, this is a big wine with impressive concentration but this is definitely not cut from the same cloth as say the 2005 or 2009 versions are. I can admire both styles but this one is seriously lovely. Readers should note however that while the 2010 LT is exceptionally fine it will still require some 20 to 25 years of cellar time before it reaches its full majority but when it does, it will be considered one of the all-time great vintages for this incredibly storied wine. If your pocketbook can stand the damage, this is an absolute 'do no miss under any circumstances' wine.