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La Mission Haut Brion 2017

RegionBordeaux
Subregion France > Bordeaux > Left Bank > Pessac-Léognan
ColourRed
TypeStill
Grape VarietyCabernet Sauvignon/Merlot/Cabernet Franc

Frequently the qualitative equal of sister-Chateau Haut Brion and in some years even better. The historic La Tour Haut Brion vineyard has been incorporated into La Mission now but most of the fruit is relegated to the 2nd label - La Chapelle de la Mission. La Mission's production levels are now smaller than ever and, more than ever, it can be seen as an 'honorary' First Growth. There are normally around 5000 cases produced annually. The vineyard is planted with 50% Cabernet Sauvignon, 10% Cabernet Franc and 40% Merlot.

Also available in the following mixed case:

View all vintages of this wine | View all wines by La Mission Haut Brion

Label

Tasting Notes

Composed of 56% Merlot, 39.6% Cabernet Sauvignon, and 4.4% Cabernet Franc, the 2017 La Mission Haut-Brion is deep garnet in color. The nose begins with faint hints of cinnamon stick and clove oil before uncoiling to reveal a fragrant core of baked plums, kirsch, and cassis, plus a touch of Oolong tea. The medium to full-bodied palate is dense and profound, featuring very plush, rounded tannins and fantastic tension, finishing with a fragrant lift. "We did a lot of selection between the 2nd label and the grand vin this year," said Jean-Philippe Delmas.

96
Lisa Perrotti-Brown MW, The Wine Independent, December 2022

Tasted blind. Deep ruby colour. Cedar, cassis and star anise. Dark, rich and brooding. Mouth-filling, rich fruit and deeply savoury spice. Powerful, smoky and rich but with all the density of fruit needed. Aristocratic, easy intensity and harmony. Good bones and great potential.
Drink 2027 – 2045

18+
Thomas Parker MW, JancisRobinson.com, October 2021

This is a very tight and focused young La Mission with a pretty center palate of dark fruit and flavors of oyster shell and hints of fresh tobacco. Serious and precise on the finish. 56% merlot, 40% cabernet sauvignon and 4% cabernet franc.

95/96
James Suckling, JamesSuckling.com, April 2018

The aromatics here are incredible, and there is the most gorgeous density of black brambly fruit on display. It's graceful but intense, and utterly delicious . It doesn't have the same intensity through the palate as the wonderful 2016, but it really does stand out in the vintage as being extremely good quality. It's going to take its time to come round, so settle in for the long haul. 51% of overall crop. 3.86pH.
Drinking Window 2026 - 2042

96
Jane Anson, Decanter.com, April 2018

Deep cassis colour. Gorgeous restraint of fine dusty dark fruit. Definite graphite/mineral aroma undergirded by fragrant cassis and a light herbaceous note. Delicious pure black fruit, super-fine texture, the tannins fine and supple. Juicy even with its serious elegance. Succulent, long and precisely balanced. Persistent, too. Intensity without weight. All waiting in the wings. On second tasting, the oak shows a little more on the finish but it is in place, not dominating.
Drink 2027-2042

18
Julia Harding MW, JancisRobinson.com, April 2018

The nose has charm fragrance and freshness yet richness the palate the same bilberry at the start backed by ripe black cherry. The mid richness is backed by fine but firm tannins slightly closed and reserved at the back the finish fragrant and long. 2025-43

94/96
Derek Smedley MW, DerekSmedleyMW.co.uk, April 2018

When I picked up the glass, I said under my breath, ‘this is heavier’, and it is – cue much mirth. The statistics above prove this and the colour is much darker than the second wine, but the real clue comes from the nose, which is dense, foresty, spicy and unyielding. The graphite tones are riveting and the tannins are powerful and upright. A long-lived wine with obvious structure and density, this is a quite different style to La Chapelle, which has clearly taken all of the red-fruited material and left the dense and bold grapes for this wine. Do not approach it for a decade, because there is both graininess and also dryness here, which creeps forward on the palate and you must let it retire right the way back to the finish to achieve balance. This is undoubtedly a remarkable wine and one which sits a little outside of the vintage. The only real clue to its year is the devastating acidity which brings shocking drama to the whole. Along with its stablemate, this is one of the wines of the vintage.

19+
Matthew Jukes, Matthew Jukes' Blog, April 2018
Read more tasting notes...

Composed of 56% Merlot, 4.4% Cabernet Franc and 39.6% Cabernet Sauvignon, the deep garnet-purple colored 2017 La Mission Haut-Brion is a little reticent on the nose to begin, slowly unfurling to reveal notes of crushed blackcurrants, Black Forest cake and Morello cherries with suggestions of cigar box, pencil shavings, charcoal and fertile loam. Medium-bodied, the palate has fantastic intensity with loads of mineral layers and a rock-solid line of firm, grainy tannins, finishing very long and with great energy. Drink 2023-2057

96+
Lisa Perrotti-Brown MW, Wine Advocate (March 2020), March 2020

The 2017 La Mission Haut-Brion, blended of 56% Merlot, 39.6% Cabernet Sauvignon and 4.4% Cabernet Franc, is very deep garnet-purple in color and scented of crushed blackcurrants, blackberries and chocolate-covered cherries with suggestions of cigar box, bay leaves, Indian spices and dusty soil. Medium to full-bodied with very firm, grainy tannins and a racy backbone supporting the taut, muscular fruit, it has bags of mineral and earthy suggestions layering the very long finish.

95/97
Lisa Perrotti-Brown MW, Wine Advocate (236), April 2018
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.