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Laroque 2019

RegionBordeaux
Subregion France > Bordeaux > Right Bank > St Emilion
ColourRed
TypeStill
Grape VarietyCabernet Sauvignon/Merlot

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Label

Tasting Notes

A terrific effort from an estate that was long one of Saint-Émilion's sleeping giants, the 2019 Laroque unwinds in the glass with aromas of cherries, licorice, loamy soil, rose petals and sweet tobacco. Medium to full-bodied, ample and layered, it's deep and concentrated, with succulent aids, powdery tannins and a seamless, integrated profile. It's well worth seeking out. Drink Date 2025 - 2049

94
William Kelley, RobertParker.com (April 2022), April 2022

The 2019 Laroque, composed of 97% Merlot and 3% Cabernet Franc, is deep garnet-purple in color. It sports cedary overtones to start off, giving way to notes of stewed black plums, blueberry pie, and Chinese five spice with hints of crushed rocks and unsmoked cigars. The full-bodied palate has a formidable backbone of firm tannins, with a lively line and muscular fruit, finishing long. This one is built for the longhaul, so give it another 3-5 years in cellar and drink it over the following 15 to 20-years+.

95+
Lisa Perrotti-Brown MW, The Wine Independent, May 2023

Blackcurrant, cherry and violet aromas follow through to a medium to full body with very well-integrated tannins that give a soft and creamy impression. Long and satisfying already, but needs another three or four years to come together. Try after 2023.

94
James Suckling, JamesSuckling.com, December 2021

Tasted blind. Rich, quite nuanced nose. Hints of tea leaves and liquorice. Lots going on here even if the nose is already quite evolved. Rewarding. 14.5%
Drink 2026– 2042

16.5
Jancis Robinson MW, JancisRobinson.com, February 2023
Read more tasting notes...

Deep garnet-purple in color, the 2019 Laroque charges out of the gate with bold blackberry preserves, baked plums, and boysenberry notes plus a waft of chocolate box, licorice, and candied violets. Full-bodied, firm and grainy, it has loads of tight-knit layers and a mineral-tinged finish. It is composed of 97% Merlot and 3% Cabernet Franc.

95+
Lisa Perrotti-Brown MW, The Wine Independent, May 2022

Composed of 97% Merlot and 3% Cabernet Franc, the 2019 Laroque was harvested from the 30th of September to the 10th of October. Yields were 43 hectoliters per hectare this year. Alcohol came in at 14.5%, with a relatively low pH of 3.44. Deep garnet-purple in color, it bursts from the glass with bold scents of blueberry preserves, Black Forest cake, dark chocolate and lilacs with underlying hints of aniseed, espresso and pencil lead plus a waft of smoked meats. Medium to full-bodied, the palate is completely filled with dark, seductive berry layers and a whole myriad of savory nuances, framed by wonderfully soft, velvety tannins and fantastic freshness, finishing very long and perfumed. Beautiful!

95/97
Lisa Perrotti-Brown MW, Wine Advocate (June 2020 ), June 2020
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.