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Chablis Bougros, Remoissenet 2016

Subregion France > Burgundy > Chablis

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Tasting Notes

Deeper and earthier on the nose than the Fourchaume, offering ripe stone fruit aromas complemented by smoky and saline qualities. A step up in concentration and texture too, and almost sweet in spite of its dusty, salty minerality. Plenty of fat and volume here but a bit extreme for Chablis.

Stephen Tanzer, vinous.com, August 2017
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