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Lascombes 2001

RegionBordeaux
Subregion France > Bordeaux > Left Bank > Margaux
ColourRed
TypeStill
Grape VarietyCabernet Sauvignon

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Label

Tasting Notes

The 2000 was the finest Lascombes produced in over three decades, and the 2001 continues the great success this estate is enjoying under the guidance of Yves Vatelot (of Chateau Reignac) and Dr. Alain Raynaud (Chateau Quinault l’Enclos). A blend of 55% Merlot, 40% Cabernet Sauvignon, and 5% Petit Verdot, it spent 18 months in cask (4 on its lees), and was bottled unfiltered. A dense ruby/purple color is accompanied by ripe aromas of spring flowers, blueberries, blackberries, and cassis. Medium-bodied, stylish, and elegant, with sweet tannin, impressive concentration, tremendous persistence as well as flavor intensity, and a 40+ second finish, this noble claret should be at its finest between 2005-2016.

92
Robert Parker, Wine Advocate (153), June 2004
89/91
James Suckling, Wine Spectator, March 2002

Low-key nose – well mannered but rather too reticent. Very rich on the palate entry and opulent. Almost hides the pretty tough, dry tannins lurking underneath this well worked fruit.

16.5
Jancis Robinson MW, JancisRobinson.com, October 2007
90/93
Robert Parker, Wine Advocate (146), April 2003
90/93
Robert Parker, Wine Advocate (140), April 2002
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.