Farr Vintners Logo

Sancerre Les Boucauds, Domaine Riffault, Claude 2021

Tasting Notes

The 2021 Sancerre Les Boucauds is an assemblage of several parcels of the eponymous lieu-dit that has clay-based marl at the bottom of the slope and becomes richer in Kimmeridgian fossils and limestone as the slope rises in altitude. Aged in barrels for 10 months, this is another very attractive Sancerre of the vintage that opens with more discreet, refined and coolish tropical fruit on the elegant, pure and balanced, finely mineral/iodine-like nose. On the palate, this is a pure and tensioned, very mineral and energetic yet harmonious and textured Sancerre with concentration, fine tannins and playful and vivacious yet ripe and fine acidity. Lime and grapefruit juice, kiwi and gooseberry as well as passion fruit seed aromas populate the finish and aftertaste of this very elegant Riffault classic that was produced according to the biodynamic rules of the (French) Biodyvin group. 13% stated alcohol. Natural cork. Tasted in March 2023.

92
Stephan Reinhardt, RobertParker.com, March 2023
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.