| Region | |
|---|---|
| Subregion | France > Bordeaux > Left Bank > Pauillac |
| Colour | Red |
| Type | Still |
The 2015 Quintus offers attractive blackberry, briary and cedar aromas on the nose but it lacks the definition and complexity of some of its peers. The palate is medium-bodied with supple tannin, well judged acidity, quite smooth in the mouth with a joyful, vivid, savory finish. This is a delightful Saint-Émilion. Enjoy this over the next 10 to 12 years. Tasted blind at the Southwold 2015 Bordeaux tasting.
The 2015 Pedesclaux is a blend of 52% Cabernet Sauvignon, 42% Merlot and 6% Petit Verdot that spent 18 months in barrel, 60% new and 40% one year old. Medium garnet-purple in color, it has an earthy nose with dried herbs and garrigue notes over a core of red currants and black berries plus a touch of cedar chest. The medium-bodied palate is fine and fresh with juicy red and black fruits and a chewy finish.
Tasted blind. Rich and spicy. Much more flesh than most of its peers. Proper wine.
Drink 2024-2040
The 2015 Pedesclaux is a blend of 52% Cabernet Sauvignon, 42% Merlot and 6% Petit Verdot. It has a pure and fragrant bouquet with incense, violet and iris all permeating the dark cherry and boysenberry fruit. As I noted from my review in barrel, it is not a huge nor powerful Pauillac, but it offers a disarming silky smooth texture, crisp acidity and a rounded, caressing finish that implies it will be more approachable than other Pauillac wines. This is a finely made Pédesclaux to enjoy over the next 15 to 20 years.
The 2015 Pédesclaux offers attractive red fruit laced with cedar, tobacco and autumn leaves on the nose, gently unfolding with aeration to reveal violet scents. The nicely balanced palate is medium-bodied with fine tannin, a fresh bead of acidity and a lilting tobacco and cedar infused finish. Very fine and one of the most approachable Pauillacs. Tasted blind at the Southwold 2015 Bordeaux tasting.
