| Region | |
|---|---|
| Subregion | France > Burgundy > Côte de Nuits > Vougeot |
| Colour | Red |
| Type | Still |


**Note: from vines that were planted in 1910**
Here the nose is similar to the regular cuvée from a compositional standpoint but the fruit is denser, slightly riper and more complex as well. The very concentrated broad-shouldered flavors possess excellent concentration as the copious dry extract both coats the palate and buffers the extremely firm tannic spine on the explosively long but impeccably well-balanced finish. This is distinctly old school in style and will require extended cellaring to arrive at its peak. I would not recommend buying this ultra-serious effort unless you have the express intention of cellaring it over the longer-term.