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Tasting Notes
90
Robert Parker, Bordeaux Book (4), December 2003
Very attractive aromas of currants and spices follow through to a medium bodied palate, with fine tannins and a fruity finish. Best after 2004. 13080 cases made.
James Suckling, Wine Spectator (31/3/2), March 2002
16/25
Andrew Jefford, Decanter.com (Jun 2000), June 2000
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.
