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Barolo Tre Tine, Giuseppe Rinaldi 2014

Region	Italy
Subregion	Italy > Piedmont > Barolo
Colour	Red
Type	Still
Grape Variety	Nebbiolo

View all vintages of this wine | View all wines by Giuseppe Rinaldi

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Tasting Notes

Blend of three vineyards (Cannubi-San Lorenzo, Le Coste, Ravera) within the commune of Barolo. Total skin maceration time was 25 days. Bottled in July. Pale ruby. Very pretty flowery nose that is almost a little chalky. Very fresh raspberry fruit palate with coating, powdery tannins. Super-elegant, stylish and lithe. Drink between 2018-2024.

17.5

Walter Speller, JancisRobinson.com, November 2017

Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.

Company Number: 1393302 | VAT Number: GB 232 0069 12 | EORI Number: GB 232 0069 12000 | AWRS URN: XQAW 000 0010 0634

Barolo Tre Tine, Giuseppe Rinaldi 2014

Tasting Notes

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