| Region | |
|---|---|
| Subregion | Italy > Piedmont > Barolo |
| Colour | Red |
| Type | Still |
Founded as a farm by Giuseppe Boasso upon returning from WW2, the estate was converted to vineyards in the 1980s. With holdings including the excellent Margheria, Lazzarito and Gabutti vineyards, the style here is quite forward and approachable, with a deftness of touch.
This shows tar and bark, as well as blueberries and notes of dark fruits. The palate is juicy, yet firm and grippy with depth and freshness that will complete the wine with some bottle age. Better in 2026.
