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CDP Clos du Caillou Réserve, Le Clos du Caillou 2005

Tasting Notes

One of the top wines of the vintage is Domaine du Caillou’s 2005 Chateauneuf du Pape Le Clos du Caillou Reserve. Its dense ruby/purple hue is followed by elegant aromatics of blueberries, blackberries, spring flowers, licorice, and roasted meats. Dense and full-bodied with intense concentration, a multidimensional mouthfeel, and a sensational finish, it should be at its finest between 2011-2025.

95
Robert Parker, Wine Advocate (173), October 2007

Inky ruby. A spine-tingling bouquet offers fresh raspberry, cherry, anise, Asian spices and fresh lavender, with a sexy undercurrent of minerals. Overwhelms the palate with sweet red and dark berry preserve flavors, gaining depth and ripeness with air. Supple, sappy and crammed with juicy fruit, this needs to be served by the dose, not the glass. But there's no heaviness about it. Wild, singular and supremely alluring stuff. There are 6,100 bottles of this.

96
Josh Raynolds, International Wine Cellar, January 2008

Something a bit raw, as well as very ripe, on the nose. Thick and sweet yet with some freshness too. Impressive! Really like a top drawer version of Châteauneuf, as well it might be at this price. More immediately accessible than the Quartz. Driink 2010 - 2024. Date tasted 1st Dec 06.

18.5
Jancis Robinson MW, JancisRobinson.com, December 2006
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.