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Brunello di Montalcino, Tenuta Il Poggione 2016

RegionItaly
SubregionBrunello di Montalcino
ColourRed
TypeStill
Grape VarietySangiovese

View all vintages of this wine | View all wines by Tenuta Il Poggione

Colour Region Vintage Wine Size Cs Bts Price IB GBP Per Score
Italy2016Brunello di Montalcino, Tenuta Il Poggione

New Release. Physically available Spring 2021

BT180280.001297 EG21631.11111066666797.0097.00Brunello, Il Poggione0.75
Italy2016Brunello di Montalcino, Tenuta Il PoggioneDM-3120.00bt97 EG34097.0097.00Brunello, Il Poggione3
Wines are offered subject to remaining unsold. E&OE.

Tasting Notes

I’m not sure how Il Poggione manages to remain one of the largest producers of Brunello, maintaining such a high level of quality and turning out some of the best wines of the vintage year after year - but they do. The 2016 Brunello di Montalcino is yet another stunning example. Depths of mineral-encased black cherries, sage, allspice, licorice, tobacco and crushed violets lift up from the glass. It’s seamlessly silky, even as the palate is peppered with tart red and black berries, nervous acids and savory exotic spices. This shows the density and weight of the vintage in a youthfully monolithic stance, yet with all the necessary components to maintain perfect balance. The 2016 Il Poggione seems to fold in upon itself through the finish, which is dark, mysterious and structured, with only hints of black tea and licorice to tempt the imagination. It’s a classic in the making. 2026-2040

97
Eric Guido, vinous.com, November 2020

The Il Poggione 2016 Brunello di Montalcino opens to a medium dark appearance with pretty Sangiovese shine and a little ruby sparkle. This vintage shows a slightly untamed or wild side with a dense and heavier fruit profile. The focus here is on blackberry, dried cherry, tobacco and even a touch of smoky tobacco or horse saddle. The wine shows the firm grip and tannic backbone that is a common trait in this vintage, especially with the vineyards on this southern, sunlit side of the appellation. I also get a considerable flash of acidity on the close, almost too much, that certainly needs a few more years to soften. You really need to wait with this one. Production is an ample 200,000 bottles. 2024-2044

95
Monica Larner, Wine Advocate, November 2020

A red with blackberry, cherry, some walnut and chocolate, as well as mahogany. Tea, too. It’s full-bodied and firm-tannined with beautiful length and depth. Linear and very fine. Drink after 2024.

94
James Suckling, JamesSuckling.com, October 2020
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.