| Region | |
|---|---|
| Subregion | France > Bordeaux > Right Bank > St Emilion |
| Colour | Red |
| Type | Still |
The second wine of Château Angelus, the 2019 Le Carillon D'Angelus is Merlot-dominated yet includes 10% Cabernet Franc. It's a more backward, serious wine compared to the fleshy, upfront N3 and offers a deep purple hue as well as impressive crème de cassis, crushed stone, chocolate, graphite, and violet aromas and flavors. Rich, medium to full-bodied, and beautifully textured, with the vintage's supple, sweet tannins, this brilliant second wine will compete with most châteaux grand vin.
The 2019 Le Carillon d'Angélus has another high-toned and quite alcoholic bouquet - you can feel the warmth from the glass and it blurs the edges. The palate is more controlled with fleshy black fruit. The oak is well-integrated. Smooth in texture, the acidity is nicely judged, though the finish just lacks a bit of flair at the moment. Bottle age will benefit this wine. Tasted blind at the Southwold annual tasting. Drink 2025-2045.
Composed of 90% Merlot and 10% Cabernet Franc, the 2019 Le Carillon d'Angélus is aging in French oak barrels, 60% new. Medium to deep garnet-purple colored, it springs from the glass with floral notes of lavender and red roses with a baking spice undercurrent and a core of redcurrant jelly, blackberry pie, black raspberries and cracked black pepper. Medium-bodied, the palate is wonderfully elegant and refreshing with loads of mineral-laced black fruit layers and a firm, fine-grained frame, finishing with great energy and bags of perfume.
The 2019 Le Carillon d'Angélus, bottled in May 2021, has a delineated, poised bouquet of those same aromas that I observed from the barrel sample bottle – black cherries, raspberry and iris petals– though with a very slight marine influence that becomes more accentuated with time. The fresh palate is medium-bodied with slightly grainier tannins compared to last year, fine grip and a touch of black pepper toward the finish. This is a very fine Deuxième Vin that should drink well after 3–4 years, so wait a little longer than I initially advised. Drink 2024-2045.
