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Clos de Sarpe 2009

RegionBordeaux
Subregion France > Bordeaux > Right Bank > St Emilion
ColourRed
TypeStill
Grape VarietyMerlot

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Label

Tasting Notes

This property was hit by hail, and the resulting yields were a bankruptcy-inspiring 4 hectoliters per hectare (joking, of course, but it's almost impossible to make a living at those yields.) The wine is over-the-top in extraction, so over-sized and enormous it makes even the previous vintages, which were huge, massive, ferociously tannic wines meant for drinking in 50 or more years, look subtle and delicate. Is this too much of a good thing? I don't know, but the highest I could rate it is the score above. The final blend is 85% Merlot and 15% Cabernet Franc, with 14.5% natural alcohol. This wine is massive and probably the most concentrated, backward, and tannic wine I tasted from this vintage. It is one of the most ferocious wines I have tasted in 30+ years in Bordeaux. There is a lot to like - the purity, the texture, the enormity of it - but anyone contemplating buying it should really forget it for at least two decades, and whether that makes market sense is not for me to answer, but rather a personal decision on the part of any purchaser. (Tasted four times.)

92/94
Robert Parker, Wine Advocate (188), April 2010

I like the intense and concentrated nose of ripe berry in this young red. Full-bodied, dense and juicy, with round, rich tannins and a long finish.

92/95
James Suckling, WineSpectator.com, April 2010
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.

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