|Subregion||France > Burgundy > Côte de Nuits > Gevrey-Chambertin|
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The exuberantly spicy if notably restrained nose grudgingly reveals wisps of mostly various red berries along with hints of underbrush, humus, earth and sandalwood. There is fine density and plenty of punch to the larger-scaled flavors that exhibit outstanding delineation on the relatively refined if quite firmly structured finale. This is tannic and serious yet not hard and the natural elegance of a classic Clos de Bèze is in evidence.